Me: "Aw man. I have to come up with a menu for the week."
Mr. Dinner's on Me: "Just use an old menu."
Me: "You're brilliant."
Mr. Dinner's on Me: "I am."
Most of the time I find creating my menus enjoyable and I look forward to trying out new recipes. Sometimes however, it is a chore and the only thing that makes me do it is this blog. But I'm glad! Don't get me wrong. By the middle of the week I'm so happy to have the menu so I don't have to think about what to eat each day. Also, when I have a menu, I shop once. With no menu, I find myself making several "quick" trips to the grocery store. Ug.
For this week's menu, I (sort of) took my husband's suggestion. In the past few weeks there have been a few things on my menu that for one reason or another never quite made it to the dinner table. Life happens, right? So I've brought them back for this week's menu.
There have also been several recipes that DID make it to the dinner table but I haven't written the posts for yet. I have a folder on my desktop full of lovely food photos ready to be set free. I'll let you all decide which one I do first. Here are your options:
Just leave a comment with your vote. You can vote all you want. Mmmm - I know which one I vote for. (Number one and number five really are the same post, but different recipes.)