Monday, October 24, 2011

Oatmeal Peach Cobbler: rediscovery

oatmeal peach cobbler

I recently had a large box of peaches on my kitchen counter that needed to be eaten (they’re gone now…. and oh how I miss them.)  I flipped through some of my recipe notebooks and rediscovered this recipe for Oatmeal Peach Cobbler.  I had forgotten how much I loved it.  Especially when it is piping-hot from the oven. 

Now I have a large box of apples, and I’m wondering if an Oatmeal Apple Cobbler would be just as lovely.  hm…..

4 comments:

Stephanie said...

You'll have to let us know how the apple version turns out. I've got a big box of apples that need to be turned into dessert - what else do you do with apples?

Laura said...

I don't know how I found you, dear, but I am oh, so glad I did! (Your blog was mysteriously open in my browser!) Your pix look yummy, and I am a sucker for crisps of any kind, but especially peach. Can't wait to peruse your blog. Thanks for the recipe(s). I'll second the comment by Steph about apples - that's what I have a bunch of, now.

Recipes We Love said...

Love you blog. wish I could TASTE it ALL

Ann Kelly

Dee said...

This looks SO yummy. I have been working on a recipe for gluten free cobbler. I hope to perfect it soon! I just moved out to Utah and started my own food blog. I have been having fun browsing around other Utah foodie's blogs! It seems like a great group of people!

deelivingfree.blogspot.com